8 ounces crushed pineapple
1/4 cup chopped maraschino cherries
1/2 cup mashed bananas
1 quart vanilla ice cream
1 quart chilled orange drink

Chill six 12 ounce tall beverage glasses. Line the glasses up on a serving tray along with long handled iced tea spoons and sipping straws. In each glass place 2 tablespoons undrained pineapple, 2 teaspoons cherries and 1 heaping tablespoon banana pulp. Scoop out 6 balls of ice cream and put one ball into each glass. Stir with long handled spoon to blend slightly with the fruits. Fill glasses 3/4 full with the orange drink. Scoop out another 6 balls of ice cream and plop one into each soda. Makes 6 servings of Hawaiian Soda.